Chinese New Year 2022 - Year of the Tiger

– HAPPY CHINESE NEW YEAR 2022-

“Kung Hei Fat Choy”

2022 is the year of the Water Tiger

The Chinese New Year starts on Tuesday 1st February 2022 and ends on January 31st, 2023, according to the 2022 Chinese horoscope.

Did you know that the Tiger is the 3rd sign from the 12 animals cycle of the Chinese Astrology? and for this reason 2022 is considered a year for strength and courage.

The Chinese New Year is celebrated globally and also in the local UK Chinese communities (Chinatown areas) especially in larger cities like London, Manchester and Birmingham.

Chinese ‘Dragon’ parade

As many of our overseas staff are local to China, Taiwan, Hong Kong and the surrounding area, I asked them about their own family Chinese new year traditions.

Mona our China Manager says;

The China office have already started to celebrate, we enjoyed a night out for our New Year dinner, we enjoyed lots of traditional Chinese dishes,we all had a great time!

There was lots of colourful, festive decorations on display, including the Golden Dragon; Chinese dragons symbolise wisdom, power and wealth, and they are believed to bring good luck to people, particularly important for the coming new year!

All the family join in with the celebrations and preparations for Chinese New Year, here is my son writing Chinese banners, he has been learning to write Chinese calligraphy for 3 years.

Our local community decorate the streets and many market stalls offer local produce for the new year celebrations, including fresh produce, and Chinese utensils.

Sammi, our Taiwan Sales Account Manager says;

“The Lunar New Year is the longest folk festival in Taiwan, and is a time for families to be together. The main traditional celebrations of the festival include eating dinner with family, giving firecrackers, new clothes and Red envelopes, these usually contain money and are given to children and seniors. Red envelopes are used in the hope of giving good luck (as well as money) to the receivers.

‘Chinese New Year’ Red envelopes

We celebrate with a New Year’s Eve dinner called “reunion dinner”, and is believed to be the most important meal of the year, and generally has a symbolic meaning. We like to eat “perennial vegetables” Mustard is said to promote longevity, and “leeks” (homonym “leek” “long”, said “long long”).

Also, eating Radish (turnips), is said to promote good luck; and if we eat fish, it is said there will be surplus year after year”

Chinese New Year banquet

Max our Hong Kong Sales Account Manager says;

“My family are from Beijing, so for us Mum always cooks fish, chicken and soup, and my favourite homemade ‘Braised Beef Shank’ ” (See below for recipe link)

Braised Beef Shank recipe https://www.youtube.com/watch?v=318rdUn5uq0

Steamed fish and other dishes

Braised Beef Shank (See below for recipe link)

Chinese people love nothing more than celebrating with food;

Some favourites include: Spring Rolls, Hot soups, Dumplings, Noodles (especially long noodles), Steamed Fish and Chicken, and various vegetable side dishes.

For Chinese New Year, people like to eat long noodles. They are also called 长寿面 (cháng shòu miàn), which means “longevity noodles.” You aren’t allowed to cut them and should try not to chew either. Apparently the longer the noodle, the longer your life will be.

Also many food and meats have symbolic meanings, the Chinese people believe eating these around this period promotes the meaning, these include:

Eggs: big and healthy family
Lobster: endless money rolling in
Shrimp: fortune and wealth
Roasted pig: peace
Duck: loyalty
Peaches: longevity
Tofu: happiness and fortune for the entire family
Fish: surplus and wealth

Some symbolic vegetables to consider include:

Seaweed: symbolise wealth and fortune
Lotus seeds: a blessing for many children and a healthy family
Bamboo shoots: represent longevity, as well as going onward and up
Muskmelon and grapefruit: symbolise family and hope. In addition, grapefruit symbolises wealth and prosperity
Osmanthus flower petals: in Chinese, osmanthus (桂—guì) is a homophone 贵, which means noble and precious
Leek/chives: leek (韭—jiǔ) sounds similar to 久, meaning long and everlasting
Poria mushrooms: another play on words, this mushroom (茯苓—fú líng) sounds similar to 福禄 (fú lù), or blessings and fortune

Another must for Chinese New Year is a cake called Nian Gao, also known as “rice cake” or “New Year cake” in English.

In ancient times, Nian Gao were only used as offerings to the ancestors and gods. Gradually, they became a traditional dish during the Spring Festival. Now they are available every day of the year, but are still a special treat for the festival.

Nian Gao also has the same pronunciation as 高 (gāo – tall/high). It’s a wish for the Chinese people to be successful and “higher” each year. They believe that every year will be better than the last!